The Menu
Every item on our menu is here because it earns its place. No filler. Just coffee done right.
Espresso Bar
Our house espresso blend — Mediterranean Morning — is roasted on-site for balanced warmth and depth. Available as espresso, extended, or with your choice of milk.
Mediterranean Morning blend, single or double shot. Rich and balanced.
Equal parts espresso and warm milk. Harmonious and clean.
Double ristretto with microfoam milk. Velvety and strong.
Classic proportions. Silky foam, perfectly textured.
Our nod to the Barcelona tradition. Double shot, warm milk, served your way.
Espresso and hot water. Simple and dependable.
Double ristretto with Oatly barista oat milk. Light and clean.
Double espresso over sparkling tonic. A warm-weather favourite in Barcelona.
Pour-Over Bar
Our pour-over selection rotates seasonally. Each origin is chosen for clarity, complexity, and traceability — we know exactly where it came from and how it was grown.
Ask your barista for today's origin, tasting notes, and farmer profile. Always changing.
Mediterranean Morning as a filter brew. A different side of the same blend.
12-hour slow steep. Smooth, full-bodied, served over ice.
Quick-brew with concentrated depth. Great for those in a hurry who still want something special.
Take Home
Every bag is roasted here, labelled with the roast date, origin, and processing method. Available in 250g and 500g formats.
Our house espresso blend. Balanced, warm, forgiving for home machines. 250g or 500g.
This week's pour-over origin, ground or whole bean. Ask us what's in rotation.
Alongside
A small selection of pastries and light bites, sourced fresh each morning from local bakers we trust.
Sourced daily from a local Barcelona bakery. Flaky and golden.
A nod to our Nordic aesthetic. Subtle, aromatic, not too sweet.
Dense, moist, naturally sweetened. A satisfying match for darker roasts.
Ask your barista what arrived this morning.
Visit Us
We're at Carrer de Balmes 42, Monday to Saturday, 7am–6pm.
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